| Course Title | National Code | CRICOS Course Code | Tuition Fee (AUD$) *Onshore |
Material Fee (AUD$) | Application Fee (AUD$) | Duration (Incl. Holidays) |
|---|---|---|---|---|---|---|
| General English (GE) course | Non AQF Award | 113280C | $230/week | $10/week | $250 | 4-52 weeks |
| Certificate III in Commercial Cookery | SIT30821 | 111725F | $9,000 | $1,600 | $250 | 52 weeks |
| Certificate IV in Kitchen Management (Packaged with Certificate III in Commercial Cookery) |
SIT30821 SIT40521 |
111725F 111726E |
$13,000 | $1,600 | $250 | 78 weeks |
| Diploma of Hospitality Management (Packaged with Certificate IV in Kitchen Management and Certificate III in Commercial Cookery) |
SIT30821 SIT40521 SIT50422 |
111725F 111726E 111727D |
$17,000 | $1,600 | $250 | 104 weeks |
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